Chocolate Pudding

• 50g butter
• 1/2 cup sugar
• 1 egg
• 1 cup SR flour
• 2 dsspns cocoa
• 1/2 milk
• vanilla

Cream / melt butter & sugar, add beaten egg, mix in flour & milk.

0.1     Topping

• 1/2 cup sugar
• 2 level dsspns cocoa

1. Mix together & sprinkle over pudding
2. 180 degreesModerate oven 30 mins
3. Pour over 1 1/2 cups hot water

-- Pam Mamouney, Melbourne