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Sees Fudge

Mix together

  • 3 pkgs milk chocolate chips (grandma uses 2)
  • 1 cup marshmallow cream
  • 2 cups nuts
  • 2 cubes butter
  1. Blend 4 1/2 cups sugar, 1 can evap. milk
  2. Bring to rolling boil, stirring constantly
  3. Reduce heat and boil 10 min still stirring
  4. Pour over first ingredients, beat or blend well.
  5. Pour into large pyrex pan.
  6. Makes 6 1/2 pounds

© 2003–2022 The Redmond Family. All rights reserved.
www.redmondfamily.com/Family_resources/Recipes/Biscuits,_Cookies,_Slices,_Muffins_and_other_treats/Sees_Fudge